Juan C. Aristizabal
Summary
Impeccable worker with around 3 years of experience working in all types of restaurants from small and nice food trucks like Inka's Joint to elegant and busy restaurants like Whisk Gourmet. Always considered by employees and managers as the best or one of the best employees in each position held. Excellent salesperson and order taker, good at talking to any type of guest. the kind of worker who would never miss work or be late.
Overview
4
4
years of professional experience
Work History
Server
Sushi Sake
01.2024 - Current
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Bartender/Server
Whisk Gourmet Foods And Catering
02.2022 - 05.2024
- Prepared custom drink orders by accurately measuring and mixing house ingredients.
- Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers.
- Maintained impeccably clean, attractive and well-stocked bar area.
Bartender
Ceviche Lovers
09.2023 - 12.2023
- Served high customer volumes during special events, nights, and weekends.
Busser/Host
Inka's Joint
09.2021 - 02.2022
- Reset and cleaned tables quickly to prepare for new customers.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
Cashier/Busser
Redland Ranch
02.2021 - 08.2021
- Welcomed customers and helped determine their needs.
- Greeted customers entering store and responded promptly to customer needs.
Cashier/Line Prep
Pollo Tropical
10.2020 - 03.2021
- Built relationships with customers to encourage repeat business.
- Helped customers complete purchases, locate items, and join reward programs.
Education
GED -
Miami Dade College
Miami, FL09.2021
Skills
-Bilingual in Spanish and English
-Excellent interpersonal and communication skills
-Exhibits strength in time management and organizational skills
-Working plentifully with or without a team
-Exceptional customer service
-Multitasking between taking orders, building to go orders,
keeping the dining room tidy at all times
-Assist guests and offer amenities at all times
-Excellent drinks and cocktails maker
Timeline
Server
Sushi Sake
01.2024 - Current
Bartender
Ceviche Lovers
09.2023 - 12.2023
Bartender/Server
Whisk Gourmet Foods And Catering
02.2022 - 05.2024
Busser/Host
Inka's Joint
09.2021 - 02.2022
Cashier/Busser
Redland Ranch
02.2021 - 08.2021
Cashier/Line Prep
Pollo Tropical
10.2020 - 03.2021
GED -
Miami Dade College